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How to make a kebab

How to make kebab u Kebab

u Kebab - a dish that originated from Turkey, is now one of the favorite fast food concept that hides the meat -. Boiled, fried or baked -. In combination with vegetables / u

b Ingredients: / b
pie, two fillets of chicken, cabbage, 2 tomatoes, cucumbers 2 - can be preserved -, onions, olives, 1/2 cup olive oil . / ul
u yogurt-garlic sauce. / u
great yogurt, 5 garlic cloves, fresh basil, thyme, oregano, salt and pepper / ul
squeeze the garlic yogurt, add the chopped herbs and salt and pepper to taste - mix and leave in the fridge
u Tomato sauce: / u
tomatoes, a little olive oil, sugar, basil, chili peppers / ul.
tomato mixed with sugar and basil and chili pepper, then add olive oil and leave in the refrigerator.
b / b Rinse fillets under cold running water, clean and cut into strips. give spices and meat soaked in 4 tablespoons olive oil, and then leave it in the fridge for about 2 hours.
vegetables cut into cubes, lettuce can be divided into smaller parts. chicken fry in fat. this time, set the oven to 160 degrees C. The obtained pie - but not until the end of their przekrajamy -, arrange on a baking sheet and place in oven and the chicken and bread should be ready after about 10 minutes each .. Put the bread, then pour over the vegetables and meat sauce, garlic and tomatoes. Finally, add olives.
u enjoy! / u

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