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Pasta with salmon

A dish that you can prepare yourself without any problems and enjoy it after the pasta with salmon ...



A dish that you can prepare yourself without any problems and enjoy it after the pasta with salmon. So how to prepare: INGREDIENTS: 400 g of pasta 250 g of salmon 1 small onion, finely chopped 2 stalk celery, finely chopped 200 g ricotta cheese 2 zucchini sliced little dill olive oil pepper some lemon sokaPriprema dishes Cook the pasta according to package instructions. Meanwhile, place salmon in pan and fill with cold water to cover meat. Put the pan on low heat and cover it. Simmer about 7 minutes until meat changes color. Remove fish from pan and drain on paper towels. Coat the skillet with olive oil and add onion, celery and zucchini. Fry for 4-5 minutes stirring often, until vegetables are tender. Once the pasta is cooked, drain it. Gently separate the salmon and add the pasta along with vegetables. Crush cheese and add the pasta. At the end of the season with dill, pepper and lemon juice




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