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Food storage in fridge, shelf life of butter, meat, eggs - preserving food

Storing food in the refrigerator, especially those for which we know has a shelf life, such as butter, meat, eggs, is required. Sometimes it is necessary to freeze the food was good as long as possible.



Storing food in the refrigerator, especially those for which we know has a shelf life, such as butter, meat, eggs, is required. Sometimes it is necessary to freeze the food was good as long as possible. However, one should know that even in refrigerated foods can not last forever. Most precautions are looking for flesh and dairy products, and products in jars will not be so quick to spoil if they seal tightly. How much food should be refrigerated or freezer: Juha: 3-4 days in the refrigerator 2-3 months in freezer Cooked meat: 3-4 days in the refrigerator 2-3 months in freezer Cooked chicken: 3-4 days refrigerated, 4 months in freezer Raw lamb: in the refrigerator for 3-5 days, 6-9 months in freezer Raw chicken: 1-2 days in the refrigerator, 9 months in the freezer Raw pork roast: 3-5 days in refrigerator 4-6 months in freezer




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