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How to shape marzipan MARCIPAN Format - cakes and wafers - that make marzipan
How to shape marzipan and how to make marzipan? Shaping marzipan is not complicated. Here are recipes for cakes and wafers of marzipan ...
How to shape marzipan and how to make marzipan? Shaping marzipan is not complicated. Here are recipes for cakes and wafers of marzipan ... Marzipan cubes Ingredients: 400 g sugar, 150 g walnuts, 150 g of biscuits, 125 g butter, 4 štangle chocolate, 1 tablespoon oil Preparation: Špinovati (a little thicker than sweet) 400 g sugar. Add 150 g ground walnuts, 150 g of minced 125 g biscuits and butter. The compound is divided into two parts. The first part of the paint with 2 štangle chocolate. Rastanjiti dough in oiled baking sheet for 1 cm thick. Through this part to put the remaining part and flatten with a damp hand, and pour glaze of 2 štangle chocolate dissolved in a quiet fire with a tablespoon of oil.
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